#Vinegar Pork Trotter is a favorite dish of many women! The sour and sweetness, coupled with the spiciness of ginger, makes this multi-layered taste mouth watering. In ancient times, pork knuckle vinegar was originally eaten for part of nutrients to replenish the body. It can replenish qi and blood, drive away wind and cold, and repair the uterus. It is rich in nutrients, after eating it is like drinking wine, refreshing, and complexion is rosy! Our pork knuckle vinegar is homemade and is full of ingredients, friends who have eaten it are full of praise ~
*This product has also obtained relevant food certification and is absolutely safe to enjoy
1. Defrost for 1 hour
2. Open the lid and heat product at 700W for 10 minutes. (Microwave ovens vary, for different models, adjust the heating time according to manufacturer's instruction.
1. Open the lid and steam for 20mins
Freeze it in freezer for up to 6 months, no preservatives and MSG
Net 500g per box (2person serving)